Coffee to Water Ratio:
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The coffee to water ratio is the proportion of coffee grounds to water used in brewing. A standard ratio for drip coffee is 1:15 (1 gram of coffee per 15 grams of water), but this can be adjusted based on personal preference.
The calculator uses the simple formula:
Where:
Explanation: The formula calculates the amount of coffee needed based on your desired water volume and brewing ratio.
Details: Using the correct coffee to water ratio is essential for achieving the optimal extraction and flavor balance in your brewed coffee.
Tips: Enter your desired water amount in ml and your preferred brewing ratio. The standard ratio is 1:15, but you can adjust this to make stronger (e.g., 1:12) or milder (e.g., 1:18) coffee.
Q1: What's the best ratio for drip coffee?
A: The Specialty Coffee Association recommends a ratio between 1:15 and 1:18 for optimal extraction.
Q2: How does ratio affect coffee strength?
A: Lower ratios (e.g., 1:12) produce stronger coffee, while higher ratios (e.g., 1:18) make milder coffee.
Q3: Should I measure by weight or volume?
A: Weight (grams) is more accurate as coffee density can vary. 1ml water = 1g.
Q4: Does the ratio change for different brew methods?
A: Yes, French press typically uses 1:12, while pour-over might use 1:16. Adjust to taste.
Q5: How much coffee for 1 liter of water?
A: At 1:15 ratio, you'd need about 66.7 grams of coffee for 1000ml water.